FRESHLY MADE SOUPS

 

ALL SOUPS HAVE A FIFTEEN (15) PERSON MINIMUM 

(Served with assorted crackers)  

Minimum 15ppl per item

 

 

Chef"s Soup Du Jour 

 

 Broccoli & Cheese Soup

 Chicken Noodle Soup

Tomato Basil 

Old Fashion Vegetable 

 Lentil Soup

Minestrone 

 Bean & Ham

 Chicken & corn Chowder

Beef Barley 

Potato & Leek 

 Chicken Gumbo

Cream Of Tomato 

 

 

Seafood Soups

 

New England Clam Chowder

 Manhattan Clam Chowder

Maryland Crab Soup

Shrimp Bisque

 Cream Of Crab Soup

Cape Cod Stew

 Seafood Chowder

 Southwestern Seafood Soup

Curried Seafood & Rice

Fishermans Chowder

Seafood Gumbo

Lake Gaston Shrimp & Crab




 

 

SIDE SALADS – Garden Greens 

 

 

 

 

 


** Additional Side Salads are available for an additional fee ** 

Salads Include Your Choice Of Dressings: 

Ranch, French, Italian, Balsamic Vinaigrette, Bleu Cheese 

 

House Salad 

A selection of seasonal Greens, tossed with Tomatoes, grated Carrot, Cucumber, and Herb Croutons 

 

Italian Salad 

Mixed Greens, Spinach, Olives, Mushrooms, and Red Onions, sprinkled with grated Cheese 

 

Garden Salad 

Garden Greens, Tomato, Carrots, Mushrooms, Olives and Cucumbers 

 

Salad ala Grec 

Mixed Greens, Tomato, Black Olives, Sweet Red Peppers, Cucumbers, sliced Red Onions  

 

Popeye’s Salad 

Baby Spinach and mixed Greens topped with 

 Chopped Pecans, Red Onions and Orange Slices  

 

 

 

 

 

SIDE SALADS – Vegetable 

 

 

 

 


Fiesta Black Beans and Roasted Corn Salad 

With diced Peppers in a Cilantro Vinaigrette 

 

 

Roasted Redskin Potato Salad 

With Sweet Onions, Red & Green Peppers and Rosemary 

With Herb Vinaigrette 

 

Spicy Corn Salad 

Yellow Corn tossed with chopped Red and Green bell Peppers and Parsley 

in a Basil Chili Dressing 

 

Roasted Vegetable Salad 

Seasonal Vegetables lightly seasoned and roasted to perfection 

Tossed with Romaine Lettuce and drizzled with our herb Vinaigrette 

 

 

 

 

 

 

SIDE SALADS – Pasta and Grain 

 

 

 

 

 

 


Zesty Lemon Pasta Salad 

Penne Pasta tossed with Tomato, Basil, Lemon Pepper, Lemon juice 

And fresh Mozzarella tossed with Extra Virgin Olive Oil 

 

Curried Cous Cous 

With Julienne Seasonal Vegetables and Parsley 

 

Mediterranean Pasta Salad 

Penne Pasta, Green Beans, Tomato wedges, and Fresh Basil  

Blended with a Herb Vinaigrette and garnished with Black Olives 

 

 

Herb Pasta Salad  

With Roasted Tomatoes, Herbs, Cucumber and Cherry Tomatoes  

In a Zesty Dressing 

 

Dan Dan Noodle Salad 

Noodles tossed in Spicy Sesame Dressing, Asian Spices and Chili Garlic 

 

Bow Tie Pasta Salad 

Tossed with Vegetables and shredded Mozzarella in a champagne Vinaigrette 

 

Hearty Multi-Grain Salad 

A wonderful blend of Lentils, Brown Rice and Barley. Tossed with diced Tomatoes, 

 Sweet Onions & Peppers, in a Balsamic Vinaigrette 

 

** Additional Side Salads are available for an additional fee **

 

 

 

 

 

ENTRÉE SALADS 

 

 

 


All Entrée Salads come with your choice of one (1) Side Salad,  

Bread with Butter  

 

ALL ENTRÉE SALADS HAVE A TEN (15) PERSON MINIMUM 

 

 

Southwestern Salad 

Romaine Lettuce, Sliced Chipotle Grilled Chicken, Jack Cheese, 

 Peppers and sliced Red Onions 

With an Tex-Mex Scallion Vinaigrette  

 

 

Grilled Chicken Caesar Salad  

with, Rustic Herbed Croutons 

Sprinkled with Parmesan Cheese served with Caesar Dressing 

 

 

Grilled Salmon Caesar Salad  

with, Rustic Herbed Croutons 

Sprinkled with Parmesan Cheese served with Caesar Dressing 

 

 

 

Chef’s Salad 

Freshly Tossed Garden Greens with Julienne 

 Ham, Turkey, Swiss, Cheddar Cheese and Chopped Egg 

 

 

 

 


 

 

 

 

 

Our Menus

 

Corporate

 Social

Receptions

Weddings

For Our Priced Corporate Menu Please Click On The Plate Below

 corporate menu 

 

 

 

 

 

 

 

 

 

 

 

 Contact Us @:

215.749.4591

 elliottfoodserviceinc@verizon.net